Quick Details
Indulge in an exclusive fine dining experience near Évora, over 2 hours, that celebrates the authentic flavors of Alentejo through a six-course surprise menu, created by a talented local chef, using seasonal and locally sourced ingredients. Five wine pairings feature aged and rare vintages, each course designed to unveil the deep connection between terroir, tradition and innovation. Guided tasting and explanation of each pairing included, in an intimate, relaxed atmosphere. Ages 18+, minimum party of 2 required to book. Available in Portuguese and English.
Adult
(18+ years)
€ 232
Indulge in an exclusive fine dining experience!
Indulge in an exclusive fine dining experience that celebrates the authentic flavors of Alentejo through a six-course surprise menu, each dish perfectly paired with rare and aged wines from the region. Created by a talented local chef, every course is designed around seasonal and locally sourced ingredients, reflecting the richness of the land and the creativity of modern Alentejo cuisine. This immersive gastronomic journey invites you to explore new flavors, aromas, and textures, where food and wine come together in perfect harmony. The atmosphere is intimate and relaxed — ideal for wine lovers and food enthusiasts looking to connect with the essence of Portuguese culture in a refined yet welcoming setting. More than a meal, this is a culinary story told in six chapters, where each pairing unveils the deep connection between terroir, tradition, and innovation.
What is included
- Six-course surprise tasting menu
- Five wine pairings featuring aged and rare vintages
- Seasonal ingredients from local producers
- Guided tasting and explanation of each pairing
- Fine dining experience in an intimate, relaxed atmosphere
What’s Not Included
- Transportation to and from the estate (private transfer available on request)
- Gratuities for the chef and host
Itinerary
- Welcome – Arrival at the intimate fine dining setting
- Setting the Scene – Introduction to the six-course surprise concept
- Six-Course Surprise Menu – Created by a talented local chef, using seasonal local ingredients
- Five Wine Pairings – Rare and aged vintages guided and explained course by course
- Farewell – Close of the six-chapter culinary story
Highlights
Rare and aged wines, guided expertly. Five pairings featuring vintages you won’t find on a standard wine list make this a genuinely rare tasting opportunity.
Created by a talented local chef. Unlike the estate’s other menus, this experience is specifically attributed to a named culinary creator, adding real authorship to the dishes.
A culinary story told in six chapters. Each course and its pairing builds on the last, unveiling the connection between terroir, tradition and innovation.
The most exclusive of the estate’s fine dining options. At €232, this represents the pinnacle of the estate’s food-and-wine pairing experiences.
Transportation
- Not included – contact us if you need private transfer
Meeting point
- After booking we will send all the details of the farm, location (meeting point) and contact.
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How many wine pairings are included?
Five wine pairings, featuring aged and rare vintages, across the six-course menu.How is this different from the Classic Experience?
This “Classic & Old” version focuses specifically on rare and aged wines, created by a named local chef, making it the estate’s most exclusive fine dining option.Will I know what I’m eating in advance?
No, this is a surprise tasting menu — each course and pairing is revealed as it’s served.Is this suitable for children?
This experience is for guests 18 and older only.Is transportation included?
Transportation is not included, but private transfer can be arranged on request.What languages is the experience offered in?
The experience is available in Portuguese and English.What is the minimum and maximum group size?
A minimum party of 2 is required to book. Groups of up to 20 are welcome.Can I cancel or reschedule my booking?
Please refer to our Terms and Conditions for our policy.
Google Map
Stopped in for a tour on the way from Lisbon to Sevilla. Staff was very polite and knowledgeable. The facility is small but well maintained. The white wine was very refreshing. The red was exceptional. We also had made arrangements to eat and the black hoof pork was delicious and was the milk and goat cheeses. Well worth the drive.
– November 9, 2025 – Guest review
What an amazing winery, in different ways! The tours was impressive, explaining the history of the property.. the wines so different, interesting and with a story! I could not have wished for a better afternoon! Thank you all for this great experience
– October 5, 2025 – Guest reviewShare your experience
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