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  1. Lamego Grape Stomping & Wine Tasting

    A Traditional Grape Treading tour offers visitors a unique, hands-on experience of an age-old winemaking tradition!

  2. Grape Harvest Program

    The activity will begin in the morning, with you receiving your Douro kit and getting ready to join our viticulture team in the ancient traditions of grape harvesting. In the middle of the morning, you’ll have time to enjoy a snack in the “Caseiros” kitchen to recharge your batteries.

  3. Melgaço Harvest Program

    In this experience, we invite you to get to know the vineyards and the lives of those who take care of them!

  4. Grape Stomping Program

    Enjoy a guided tour of the vineyards, winery, vinification area and aging cellar. After the visit, in the winery, you’ll take part in the traditional treading of the grapes in marble presses. At the end, you’ll enjoy a tasting of selected wines.

  5. Grape Harvest Experience

    Enjoy the grape harvest season close to Porto, where you will find an interactive museum that allows you to know the history and culture of vineyards and wine in the Alto Douro region.

  6. Sobral Monte Agraço Harvest Grape Experience

    Come and visit our farm and take part in a grape harvest experience, where we invite you to enjoy a different, fun and challenging day with our team!

  7. Pick-up Truck Cork Experience

    Discover Cork production in a Pick-up Truck, driving on a Traditional Farm in Alentejo, Portugal, a significant industry, as the region is one of the world’s major cork-producing areas!

  8. Serra da Estrela Vineyard Horseback Riding

    Come try and recognize the genuine beauty of the pure lusitan horse! Horseback riding through the vineyard in Serra da Estrela!

  9. Serra da Estrela Cheese & Wine Tasting

    In this experience we invite you to come to Dão and taste the best Serra da Estrela cheeses in the world! During this tasting, you’ll be able to taste regional cheeses, including the famous Serra da Estrela cheese and wine!

  10. Cadaval Wine Tasting Experience

    As is typical of these rural areas, around the main grape and wine production, a wide variety of complementary activities have emerged over time that, in an organic way, integrate a diverse unit rich in traditional histories and knowledge!

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