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Bread Making Experience

Starting at €55 | 3 Hours | Parties of 2 to 20 | Mendiga (Leiria)

Quick Details

Adult & Child Ages 13 & Older
55
Child Ages 03 to 12
27
Young Child Ages 02 & Younger
Free

Do you want to make wheat and corn bread?

Portuguese bread, or “pão” in Portuguese, is a central element in Portuguese cuisine. There are several types of traditional Portuguese bread, each with its own unique characteristics.

Our producer learned from her grandmother, she remembers the typical homemade bread baked in a wood-burning oven. The grandchildren were eagerly waiting to eat the little snacks with olive oil and sugar.

In this experience, we will share with you all the knowledge of how to make homemade, typical mountain wheat and corn bread.

At the end we will have our snack with warm bread with olive oil and sugar, butter, pumpkin jam, accompanied by tea, coffee and milk.

What is included:

  • Arrival at the farm and welcome by the producer
  • Bread making workshop:
    • bread kneading experience (wheat bread and cornbread)
    • heating the wood burning oven
    • experiment to bake bread
  • Tasting warm bread with olive oil and sugar, butter, pumpkin jam, accompanied by tea, coffee and milk.

What is not included:

  • Transportation to the farm

After booking we will send all the details of the reservation.

If you wish to propose another day or time for the experience, send us a message: [email protected] and we will do our best to reschedule, or we can include one more experience for all day.

Reviews

bread making tour
We highly recommend! Victoria Calderon

Fantastic experience, we enjoyed every minute of it! Umbelina are amazing. Adorable human passionate to share their love for this beautiful land. The bread is delicious. We're grateful we lived these precious moments and totally recommend it!