Quick Details
Adult
(13+ years)
€ 37
Child
(02-12 years)
€ 16
About the Premium Olive Oil Tasting
In this workshop on olive oil we will explain the process of producing olive oil, from picking up to the olive press, to taking care to produce an extra virgin olive oil and what information we should take into consideration on a label of olive oil in purchase.
We will learn how to distinguish and get to know the different categories of olive oil: Virgin, Extra Virgin and Refined. Then we will have a tasting of 4 extra Portuguese virgin olive oils with international awards and also of small Portuguese producers of recognized quality and 1 Virgin olive oil and 1 refined olive oil to see their differences.
The event may be in glass, as in the specialty contests, or sipping good bread and olive oil, discovering the smell of tomato or fresh herb and feeling the bitter, spicy or olive jam. Above all, it will be an experience of aromas and flavors from North to South Portugal through olive oil.
What’s Included
- Welcome by the producer,
- Workshop about olive oil
- Tasting of 4 extra Portuguese Virgin Olive Oils
Transportation
- Not included – contact us if you need private transfer
Meeting point
- After booking we will send all the details of the farm, location (meeting point) and contact.
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Q1: What will I taste during the Premium Olive Oil Tasting?
A: You’ll taste a variety of premium Portuguese olive oils, including different cultivars and styles, using professional sensory methods.Q2: How long does the tasting last?
A: The experience typically lasts about 2 hours.Q3: Where does the tasting take place?
A: In Alvados, near Leiria, central Portugal.Q4: Is transportation included?
A: Transportation is not included, but private transfers can be arranged on request.Q5: Is this suitable for beginners?
A: Yes — the tasting is guided and accessible for all levels, from beginners to seasoned olive oil enthusiasts.Q6: What food pairings are included?
A: Pairings usually include regional bread, cheese and local products that highlight the olive oils.Q7: What should I bring?
A: Comfortable attire, camera, and an appetite for flavours!
Google Map
I love olive oil, cook with it and eat it frequently so this seemed like it would be an interesting experience... But it was that and so much more! We enjoyed learning about how and where Portuguese olive oil is made. I wasn't sure how I would feel about tasting olive oil 'straight', but it is necessary to really appreciate the flavors and learn the difference between better quality and lesser quality oils, like one does with wine tasting (but much smaller tastes! 😉). Of course, my favorite tastes were with the homemade bread baked fresh by Ricardo's wife, Andréia! So, don't miss this experience! Ricardo is a warm, friendly and fun host. This was an easy and relaxing 35 minute drive from Nazaré. A bonus was being able to purchase some of the wonderful oils we tried. We asked about them... there is no pressure at all to do so.
– October 05, 2025 – Verified booking
I enjoyed this experience with Ricardo very much. I learned so much about olive oil, how to decipher quality, and the process of making it. I'm eager to learn more after this. Ricardo was incredibly pleasant and informative, and I would definitely recommend his workshop.
– September 12, 2025 – Verified booking
I really enjoyed my experience. Ricardo is a lovely host and clearly has a passion for olive oil. I went in hoping to learn something new and I learned so much! The drive up was also beautiful.
– August 12, 2025 – Verified bookingShare your experience
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