Quick Details
This is the private version of Lagos’ most popular cooking experience. The entire studio is reserved exclusively for your group — no shared tables, no strangers, no compromise on pace. A dedicated local chef guides up to 10 guests through the full Pastel de Nata recipe from scratch: the flaky laminated pastry, the spiced custard filling, and the high-heat bake. All ingredients and equipment are provided. Available daily at 10AM and 3PM, with other times on request. The private class works out exceptional value for families, couples, and groups of friends. At the end — you eat everything you made.
Adult & Children
Group 1 - 10 PAX
€ 889
Enjoy a Private Pastel de Nata Cooking Class in Lagos with local chef!
Some experiences are simply better in private. This exclusive 2-hour cooking class in Lagos puts a dedicated local chef at your group’s disposal — with the full studio reserved just for you and up to 9 of your guests. You’ll make authentic Pastel de Nata entirely from scratch: laminating the pastry dough, preparing the traditional custard, filling the shells, and baking to that signature caramelised finish. No experience required, no minimum group size, and a flexible schedule that works around you. The €799 flat rate covers the entire group — making this one of the most memorable and genuinely good-value private food experiences in the Algarve.
Itinerary
- Arrive at the Lagos cooking studio — exact address confirmed after booking
- Welcome from your dedicated chef, introduction to the class and the history of Pastel de Nata
- Pastry making — your group learns to prepare and laminate the flaky dough. The chef adapts the pace entirely to your group, with hands-on time for everyone
- Custard filling — step-by-step preparation of the traditional custard, including spice balance, consistency, and the differences between regional styles
- Assembly — fill your pastry shells and prepare the baking tray. The chef walks through temperature, timing, and what to look for
- Baking — your Pastel de Nata go into the oven. The chef shares the history of the recipe and answers questions while you wait
- Tasting — eat the tarts you made, still warm from the oven. Take home the recipe card and make them anywhere in the world.
What is included
- Full exclusive use of the cooking studio for your group (up to 10 guests)
- Dedicated local chef for the entire 2-hour class
- All ingredients and equipment provided
- Personalised guidance at your group’s own pace
- Traditional recipe card to take home
- Your own freshly baked Pastel de Nata to eat at the end of the class
- Flexible scheduling — daily at 10AM and 3PM, other times on request
Highlights
The Entire Studio Is Yours — No Strangers, No Shared Tables Unlike the group class, this experience gives your party exclusive use of the cooking studio for the full 2 hours. No other participants, no waiting your turn, no adapting to a group you don’t know. Just your group, your chef, and your Pastel de Nata. It’s the difference between a cooking class and a genuinely personal culinary experience.
A Dedicated Chef Who Focuses Only on Your Group The private format means your chef is with your group from start to finish — not splitting attention across multiple tables. Whether you have questions about the recipe, need a technique demonstrated twice, or simply want to move at your own pace, the chef adapts entirely to you. Reviews consistently highlight the instructors as the heart of the experience.
Flexible Scheduling — Book the Time That Suits You Private classes run daily at 10AM and 3PM, with other times available on request. This flexibility makes the private class ideal for groups with fixed travel schedules, families with young children, or anyone who wants to plan their Lagos day around the experience rather than the other way around.
The Most Authentic Portuguese Food Experience in Lagos Pastel de Nata is not just a pastry — it is one of the most culturally significant foods in Portugal. Learning to make it from scratch, with a local chef, in a fully private setting, is one of the most authentic and memorable things you can do in the Algarve. Guests consistently describe it as the food highlight of their Portugal trip.
Transportation
- Not included – contact us if you need private transfer
Meeting point
- After booking we will send all the details of the meeting point and contact.
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What is included in the private cooking class? Everything your group needs is provided — all ingredients, equipment, and a dedicated local chef exclusively for your group for the full 2 hours. You also receive a traditional recipe card to take home and eat the Pastel de Nata you bake at the end of the class.
How many people can join the private class? The private class accommodates groups of 1 to 10 people.
What times are available? Private classes run daily at 10AM and 3PM. If neither time suits your schedule, contact us via WhatsApp at +351911701055 and we will do our best to accommodate your group at another time.
What is the difference between the private class and the group class? The private class is exclusively for your group — no other participants join. You get a dedicated chef, the full studio to yourselves, and a completely personalised experience at your own pace. The group class shares the experience with other travellers and follows a fixed structure. If you are travelling as a family, couple, or close-knit group, the private option is almost always the better experience.
Is the private class suitable for children? Yes — and in many ways it is the ideal format for families with young children. Because the class is exclusively yours, the chef can fully adapt the pace, the explanations, and the hands-on involvement to suit children of any age. There is no pressure to keep up with other participants.
Do we need any cooking experience? None at all. The class is designed to be accessible for complete beginners, and the private format means the chef can adjust the level of detail and technique to match your group’s experience. Whether you cook every day or have never made pastry in your life, you will leave having made a successful batch of Pastel de Nata.
Where does the class take place? The class takes place in Lagos, Algarve — approximately 60 minutes from Faro and 30 minutes from Portimão. The exact address and meeting point details are sent after booking. You can also contact us in advance via WhatsApp at +351911701055.
Is transportation included? No. Transportation to and from the studio is not included. If you need a private transfer arranged, contact us via WhatsApp at +351911701055 and we will organise it for you.
Can we choose a theme or customise the class? The class focuses on Pastel de Nata as the core recipe. For specific customisation requests — such as a celebratory element, dietary adaptations, or a different Portuguese recipe — contact us before booking via WhatsApp at +351911701055 and we will let you know what is possible.
What is the cancellation policy? Full details at portugalfarmexperience.com/terms-and-conditions.
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Our family of 5 (2 adults, 3 kids - 14, 11, 6) booked the pastel de nata cooking class last minute and are so glad it worked out. It was probably one of highlights of our travels in Portugal. Jo, the chef, was very engaging and knowledgeable and did a great job explaining each step. Our kids had a blast and we were all so thrilled with the final product - it didn’t last long, we ate everything all up. Would love to try another cooking class with Jo and would recommend to anyone traveling in the Lagos area.
– December 29, 2025 – Verified booking
The Pastel de Nata cooking class was an incredible experience! Joana was absolutely wonderful, fun, engaging, and a fantastic teacher. She showed us how to make the most delicious pastel de natas I’ve ever had. I highly recommend booking this class!
– November 07, 2025 – Verified booking
The instructor made the whole experience very enjoyable. She explained every step of preparing the pastel de natas very clearly, then let us do our own thing. The end result was exactly what we expected, the iconic Portuguese tart turned out to be a wonderful treat
– November 10, 2025 – Verified booking
I loved all the practical tips that brought this class to life - I feel confident going back home and making my own Pastel de nata. It was also fun to meet other guests from all over the world and exchange travel stories.
– October 14, 2025 – Verified booking
What a delicious way to learn a new skill while learning about the culture of a different country! The instructor was as gracious as she was patient!
– September 07, 2025 – Verified bookingShare your experience
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