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Rural Day with Shepherding

Starting at €84 | 1 day | Parties of 2 to 20 | Castelo Branco

Quick Details

Enjoy a great day at a farm right close to Castelo Branco, with privileged scenery. Over 1 full day, start by milking the sheep, providing the milk for organically certified cheese and curd. Then take on the role of the shepherd, walking the flock to one of the farm’s enclosures and learning everything about the sheep and their needs. Enjoy a complete lunch with organic legumes and respectfully prepared lamb, the Portuguese way. There’s still time to make cream cheese in the property’s cheese factory, and relax next to an orchard, before saying goodbye with a typical snack. Ages 12+, with a reduced rate for children 6–11 and free entry under 5.

Adult

(12+ years)

€ 84

Child

(6-11 years)

€ 71

Young Child

(Under 5 years old)

Free

Enjoy a great day in a Farm right close to Castelo Branco!

On this farm, with a privileged scenery, the day starts by milking the sheep, which provides the necessary milk for the production of organically certified cheese and curd. Then, to whet the appetite, take on the role of the shepherd and walk the flock to one of the farm’s enclosures, learning everything about the sheep and their needs. At the end, enjoy a complete lunch with organic legumes and respectfully prepared lamb, the Portuguese way! In this full-day activity, there is still time to make some cream cheese in the property’s cheese factory, and relax next to an orchard, before saying goodbye with a typical snack.

What is included

  • Arrival to the farm and welcome by the farmer;
  • Visit to the farm
  • Milking sheep experience
  • Walking with the flock
  • Lunch (organic legumes and lamb)
  • Visit cheese factory
  • Cream cheese making experience

What’s Not Included

  • Transportation to the farm
  • Gratuities for the host

Itinerary

  1. Welcome – Arrival at the farm
  2. Milking – Milk the sheep for organic cheese and curd
  3. Shepherding – Walk the flock to the enclosure, learning about the sheep’s needs
  4. Lunch – Organic legumes and traditional Portuguese lamb
  5. Cheesemaking – Make cream cheese in the property’s cheese factory
  6. Farewell – Relax by the orchard with a typical snack

Highlights

A genuine shepherd’s role, not a demonstration. Walking the flock yourself and learning their needs offers real, hands-on rural immersion.

From milking to cheese, in one day. Following the milk’s journey from the morning milking to hand-making cream cheese connects the whole process.

A proper Portuguese lunch, earned. Organic legumes and respectfully prepared lamb reflect genuine regional tradition, not a simplified tourist meal.

A relaxed, unhurried full day. With time to unwind by the orchard and a farewell snack, this feels like a real day in the countryside, not a rushed itinerary.

Meeting point

  • After booking we will send all the details of the farm, location (meeting point) and contact.

Google Map

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