Quick Details
Ready for the most incredible week of the year in Douro Region?
50 years ago, following the dream of the company’s founder, this winery produced its first white wine. This wine was tasted by the main critics of the time, in Berlin and Paris, immediately gaining quality recognition with a gold and silver medal. From this point on, the winery was created, with a distinct wine, of great quality, appreciated by many, which today is distributed to more than 70 countries.
Enjoy the last days of warmth and join us from September 2nd to 9th for an exciting grape harvesting activity. It will be a truly exceptional week, filled with special guests and live music!
What is included:
- Reception at the Welcome Center (welcome kit delivery)
- Grape Harvesting Activity
- Morning Snack + Wine Tasting
- Bread Making Workshop*
- Visit to the Old Winery
- Lunch with Harvest Soup (optional – Last step of your booking)**
- Guided Tour of the winery Gardens (approx. 45 minutes) – If you book the lunch
* BREAD MAKING WORKSHOP
A special moment of bread-making in the wood-fired ovens of the Old Kitchen, accompanied by our baker. We suggest following it up with a guided tour of the estate and historic gardens, culminating in a wine tasting, paired with wine cheese and freshly baked “hot bread
** LUNCH: “Petisco” with harvest soup
- Welcome Drink: Sparkling Wine or Fruitzy Pear, a platter of sausages and Cheeses
- Appetizers: Selection of breads | Flavored Olives | Herb Butter
- Entrance Wine: Red Sangria or Wine L&A
- Soup: Harvest Soup
- Petiscos (Appetizers): Assorted Savories, Peixinhos da Horta (Green Bean Tempura), Cod Salad with Chickpeas, Egg, and Olives, Boiled Octopus with Green Sauce, Mini Rojões à Minhota (Marinated Pork) with Tomato Rice
- Main Wine: Villa Alvor Red or Vinhas do Sabor Red
Dessert: Sweet Harvest – “Sopa Seca” (Dry Soup)
Digestive: Port Wine Reserva or Adega Velha
What is not included:
- Transportation to the farm
After booking we will send all the details of the reservation.
If you wish to propose another day or time for the experience, send us a message: hello@portugalfarmexperiences.com and we will do our best to reschedule, or we can include one more experience for all day.
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The Gardens
The gardens encompass 10 hectares, replete with ancient trees including sequoias, cork oaks and almost 100 species of camellias. The trails criss-cross and connect between chalets, the lake and other nooks and crannies, where special moments can unfold.
The Garden of Vandoma – patron saint of the city of Porto – is a stunning space, with a huge lawn surrounded by trees and finished with a fountain, the sound of which lends the spot a particular tranquillity. It is the perfect site for small, open-air events.
Adega Velha (Old Cellar)
This is the mystical place where our brandies are aged, where the weight of tradition is palpable and the aroma of pure winemaking fills the air.
A visit to the cellars is not to be missed and is an integral part of guided tours.
Vineyards
Amidst the greenery of rare centuries-old tree species, visitors witness the surround vineyards, and get involved with the viticulture stories, processes and details as climate, soil and local grapes, globally understanding the Vinho Verde wine region.
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