Bread & Roasts Cooking Class in Tavira

Join and enjoy our Cooking Class – Bread & Roasts!

This activity takes place in our traditional farmhouse in Tavira, where participants will learn and collaborate in the preparation of traditional bread and a complete meal (roast) cooked in a wood-burning oven. Following, participants are invited to taste the prepared dishes in a beautiful setting. The recipes used in this class are part of the rich and healthy Mediterranean diet, characteristic from the south of Portugal: Alentejo and Algarve.

What is included

• Arrival at the farm and welcome
• Cooking class
• Tasting: Complete meal, bread and drinks (water, wine, coffee, tea)
• All materials and products used in the class

What’s Not Included

• Transportation to and from the farm (private transfer available on request)
• Gratuities for the host

Itinerary

1. Welcome – Arrival at the traditional farmhouse
2. Bread Making – Learn and collaborate in preparing traditional bread
3. Roast Preparation – Prepare a complete roast meal
4. Wood-Oven Baking – Cook the bread and roast together in the wood-burning oven
5. Tasting – Enjoy the meal, bread and drinks in a beautiful setting

Highlights

A wood-burning oven, the real deal. Baking bread and roasting a full meal in a traditional wood oven offers genuine, hands-on technique most classes skip.

Two dishes, one authentic tradition. Bread and roast together reflect a complete, real Mediterranean meal from southern Portugal, not a simplified sample.

A collaborative, hands-on class. Participants actively help prepare both the bread and the roast, not just watch a demonstration.

A beautiful setting to enjoy your work. Tasting the meal you helped prepare, in a lovely outdoor setting, rounds out the experience.

Transportation

• Not included – contact us if you need private transfer

Meeting point

• After booking we will send all the details of the farm, location (meeting point) and contact.