You will experience all stages of the Queijo da Serra manufacturing process and learn the techniques for organic production!
Goat Cheese Making Experience
Starting at €39 | 4 hours | Parties of 2 to 20 | Mendiga (Leiria)
- Adult & Child Ages 13 & Older
- Child Ages 04 to 12
- Young Child Ages 03 & Younger
Do you want to learn how to make goat cheese?
We will share our passion with you, starting by meeting the goats, what they call it, what the favorite food is, their customs, and their personality. We’ll start with milking and then we will show you the whole process of making artisanal cheese from the milk, almost organic, the respective herd and with the characteristic taste of the mountainous landscapes.
Tasting with cheese, milk honey and bread. All homemade. This meal will be in group, featuring the members of the group and explaining the main activities going on during the experience. We will continue with the herd in a magnificent mountain range (aire mountain and lamps) with wonderful landscapes. Along the herding of the herd we will find landscapes of unique beauty.
To finish in beauty, we will take a walk through the village, and you can have coffee at one of the local cafes. If the group wants, you can arrange a lunch.
If you want, we can reference local accommodations so that I can complete your trip and get to know a little more about the region.
What is included:
- Welcome to the farm
- Walking to meeting the goats
- Milking experience and workshop of making artisanal cheese
- Tasting of cheeses and goat milk products
- Walking tour through the village
What is not included:
- Transportation to the farm
After booking we will send all the details of the reservation.
If you wish to propose another day or time for the experience, send us a message: [email protected] and we will do our best to reschedule, or we can include one more experience for all day.