Quick Details
Gather for a Vineyard Dinner Under the Stars at a landmark estate in Lagoa, just 20 minutes from Lagos. Over 2.5 relaxed hours, settle in under a 2,000-year-old tree overlooking old Negramoll vines, inside the vintage olive press, or in the main house, for a casual three-course dinner paired with 3 to 4 wines. After the meal, unwind over coffee or join the resident vineyard manager for a short stroll through the estate, learning its history and terroir along the way. Anybody under 18 can participate but won’t be allowed to drink. Minimum party of 2 required to book.
Adult
Ages 18 +
€ 71
Child
11-17 years
€ 59
Young Child
04-10 years
€ 33
Experience the magic of a Vineyard Dinner Under the Stars!
Experience the magic of a Vineyard Dinner Under the Stars! We’ll gather under our 2000-year-old tree overlooking old Negramoll vines, inside our vintage olive press or inside the main house, and share a simple but tasty 3-course menu paired with 3-4 wines. After the casual dinner, delight in the fascinating stories of this landmark Algarve vineyard estate over coffee or as you stroll the property in the presence of the resident vineyard manager. Join us in a tasting experience that explores the history of the estate, its unique terroir, and its exciting wines, while you savour simple, hearty Algarvian fare.
What is included
- Arrival at the farm and welcome by the producer
- Gather under our 2.000-year-old tree overlooking old Negramole vines, at our vintage olive press, or in the main house
- Casual dinner with three-course menu paired with three to four wines
- Coffee and guided tour of the vineyard
Menu
- Appetizer: Pataniscas, fried Algarve horse mackerel, Algarvian carrot, Algarvian broad beans
- Main Course: Pork loin with herb sauce, Algarve-style braised tuna, Monchique-style rissoles, vegetarian option (vegetables à brás or tofu à brás) — served with punched potato, rice and salad
- Dessert: Orange pie, almond pie
What’s Not Included
- Transportation to and from the farm (private transfer available on request)
- Additional wine purchases
- Gratuities for the host
Itinerary
- Welcome – Arrival at the farm
- Gathering – Settle in under the ancient tree, olive press or main house
- Dinner – Enjoy a 3-course Algarvian menu paired with 3-4 wines
- Coffee & Vineyard Walk – Stroll the estate with the resident vineyard manager
Highlights
A dinner under a 2,000-year-old tree. Few settings can match dining beneath a tree that predates the country itself, overlooking old Negramoll vines.
Real hearty Algarvian fare. Pataniscas, braised tuna, Monchique-style rissoles and orange pie reflect genuine regional cooking, not a simplified tourist menu.
A landmark estate with real stories. The resident vineyard manager brings the estate’s history and terroir to life during the post-dinner stroll.
A Best Seller with wide appeal. Families, couples and friend groups alike consistently praise the setting, the food and the warmth of the hosts
Transportation
- Not included – contact us if you need private transfer
Meeting point
- After booking we will send all the details of the farm, location (meeting point) and contact.
-
What’s on the menu?
A 3-course Algarvian menu: pataniscas and fried horse mackerel to start, a choice of pork loin, braised tuna or a vegetarian option for the main, and orange or almond pie for dessert.How many wines will I taste?
Three to four wines, paired with the dinner.Can children attend?
Yes, anyone under 18 can participate but won’t be served alcohol. Children aged 4–17 have reduced rates.Is transportation included?
Transportation is not included, but private transfer can be arranged on request.What is the minimum and maximum group size?
A minimum party of 2 is required to book. Groups of up to 20 are welcome.Can I cancel or reschedule my booking?
Please refer to our Terms and Conditions for our policy.Are dietary restrictions accommodated?
Yes, a vegetarian option is available, and the estate has experience catering for various food allergies — let us know at the time of booking.
Google Map
We wanted to do something different while on holiday in Vale Do Lobo, and booked a lunch with paired wine tastings - best day of our holiday so far! The setting is just beautiful, lunch table laid out under a 2000 year old Olive tree with the vineyards in the background. The food was spectacular - they managed to seamlessly cater for all sorts of food allergies and dietary requirements - each moment was out of this world. The winemaker told us all about each wine we tasted and had a great way of drawing us into the story of each wine. The short tour of the vineyards after lunch brought it all full circle. Absolutely fabulous day out - highly recommended.
– June 09, 2025 – Verified booking
We did the Farmers Table for lunch with wine pairings and it was excellent. Beautiful setting, delicious food and the wine was lovely (we bought some after!) We were a group of four friends and I would definitely recommend. Friendly service and one of our favourite meals.
– July 11, 2025 – Verified booking
I highly recommend this lunch experience. We were treated to a delicious four course meal of authentic Portuguese food paired with complementary wine. Lunch was served outside in a beautiful setting. The hostess was very knowledgeable about the wines. It was a great day out for us and our friends visiting from the United States.
– August 07, 2025 – Verified booking
We had a memorable lunch! The food and wine were wonderful, and the hospitality of Ricardo and everyone else at the vineyard was top notch. And, the beautiful setting can’t be beat. I recommend highly.
– September 15, 2025 – Verified bookingShare your experience
We love seeing your favorite farm moments! 📸 Tag us on Instagram, TikTok or Facebook @FarmExperiencesTours — your photos might be featured on our page!