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Enjoy a cheese making class and a special lunch at the farm with traditional Portuguese recipes!
Starting at €39 | 2-4 hours | Parties of 2 to 20 | Penamacor
September is the month par excellence of the vintage. In this experience we will visit a wine cellar fully functioning, understand what makes a grape totally mature and ready to pick, and how all of this reflects on the grape must taste. Do you know what the grape must is? We will taste it, understand how the fermentation is made and lastly, taste the wine from previous years. Let your senses guide you!
What is included:
What is not included:
After booking we will send all the details of the reservation.
If you wish to propose another day or time for the experience, send us a message: [email protected] and we will do our best to reschedule, or we can include one more experience for all day.