Join us for an adventurous morning of fun and learning about the history of the estate, of the Algarve and of its food traditions while you learn about how to make some of our very favourites with our in-house chef.
With its streams, lakes and shaded areas, the valley that runs through our Farm, is rich in areas of great diversity of fauna and flora, with an unusual freshness and landscaping beauty!
Discover the art of crafting perfect Pastel de Nata! Join our 2-hour class to learn pastry and filling secrets, connect with fellow foodies, and bake your own batch!
We invite you for Alentejo gastronomy. Between pans, dishes and cutlery we share and make recipes in an environment that invites relaxation = your accommodation!
